Dean’s Festive Menu

Watch as Dean Crews creates a party menu to behold, taking classic flavours and pairings and offering them up with a unique twist to give diners more than the same old Christmas dinner fare this festive season. Sweet or savoury, Philly’s your saviour here – the ingredient you didn’t know you needed to bind and hold, give flavour and texture, without overpowering any of the dishes’ stars.

By Dean Crews, Group Food and Beverage Director, Kew Green Hotels


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