Dean’s Philly Salmon Pate Starter Hack

Here, Dean demonstrates a deliciously simple salmon paté starter, using Philly’s perfect balance of seasoning to combine with the oily fish, before spreading it atop a slice of sourdough. This recipe not only shows off Philly’s versatility, it also works with cooked chicken or veg providing a great way to use up ingredients and ward off costly food waste.

By Dean Crews, Group Food and Beverage Director, Kew Green Hotels


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